Fresh produce
Indoor hydroponic production planned to bring fresh fruits and vegetables closer to local customers.
The goal is to make community benefit part of daily life: fresh food, small business opportunity, practical learning and spaces to connect.

Building on the services introduced on our original website, this is the full vision. Specific programs will depend on local needs, partners, funding and approvals.
Showing all 11 proposed programs
Indoor hydroponic production planned to bring fresh fruits and vegetables closer to local customers.
Fish and shellfish production concepts evaluated for the needs and feasibility of each market.
Stalls for regional food and green products, with weekly, monthly and annual participation options.
Proposed funding and business guidance to help young entrepreneurs build and operate their ideas.
Free training envisioned in green HVAC, solar, electrical, automotive, plumbing and home improvement.
Free food support and meals envisioned for neighbors experiencing food insecurity.
Free community studio access envisioned to expand arts education and opportunities for young people.
Solar integration evaluated as part of each location’s energy plan, alongside the full operating load.
A recycling center concept, with accepted materials determined by local infrastructure and operating partners.
Poultry and goat areas envisioned where appropriate, subject to zoning, animal care and food safety requirements.
Seek properties in communities with food access needs and high retail vacancy, connecting reuse with local priorities.
GATHERING SPACE · CONCEPTPublic art, food trucks, a community stage and comfortable seating bring the prototype vision outdoors. These spaces make room for neighborhood gatherings and local creativity.
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